Sunday May 29, 2022, 1 pm – 3 pm

Please bring vegetables that you would like to turn into kim chee, and jars to bring them home in.  Organizers will supply the basics: salt, hot pepper flakes, garlic, and ginger. 

Be sure to share the Facebook event and invite your friends!

Blue Kimchi to ward off the blues
Red cabbage/red onion/blueberryginger/garlic/salt/chili powder

For further info., please contact us.